/comfy/ - A place to relax

Pleasant things

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New Home Anon 05/11/2021 (Tue) 00:57:23 No.4698 [Reply]
This seems like a cozy board, can I stay here?
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>>4717 Yes
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>>4878 are we having a furry party here?
>>4878 >>4929 If we are gonna have one we gotta finish season 2 of Genet and Traveller before they arrive
>>4700 just try and not make others un-comfy remember that just because something is comfy to you, it doesn't mean it is for eberryone else the golden rule: " 𝑫𝒐 𝒏𝒐𝒕 𝒕𝒓𝒆𝒂𝒕 𝒐𝒕𝒉𝒆𝒓𝒔 π’Šπ’ π’˜π’‚π’šπ’” 𝒕𝒉𝒂𝒕 π’šπ’π’– π’˜π’π’–π’π’… 𝒏𝒐𝒕 π’π’Šπ’Œπ’† 𝒕𝒐 𝒃𝒆 𝒕𝒓𝒆𝒂𝒕𝒆𝒅. " πŸ‘

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Anon 06/04/2020 (Thu) 21:07:18 No.1336 [Reply]
7 posts omitted.
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>>1336 What a beatiful white cock, wood love to eat it desu.
>>4468 Bullcock is not for eating
>>1336 I'm not sure, but I think that might be shooped.
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>>4468 OH BOY!

Anon 05/25/2021 (Tue) 05:27:16 No.4866 [Reply]
Super Pokebro
SSJ2 Pokebro
Osum thread

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Comfy Baking, Brewing, and Cooking Anon 04/26/2020 (Sun) 11:36:45 No.380 [Reply]
Baking, brewing, and cooking are very important hearth-building and health-building skills. They are a surefire way to make yourself /comfy/, Anon! What are you baking, brewing, or cooking at the moment? How is it coming out? What will you be trying next time? Is there anything you'd like to try improving? Is there something you'd like to learn? Maybe you have something you'd like to teach us? I tried some old things and new things today! Pics related are: >the bread I made earlier today; a simple white cobb loaf. This was the first time I was just able to make it from memory. It felt great to be able to just reach for the ingredients and go through the motions. As luck would have it, the prove went well and the slashes formed up beautifully. I was worried that the crumb inside would be a little wet but it turned out very nice with a good chewy crust. The loaf is wrapped in beeswax cloth now so I can eat it over the week. I'm considering getting a sourdough starter going but I don't know if I'm good enough to handle it yet. >my first attempt at glazing carrots Apparently glazing (which I have found out is different from caramelising) is a basic technique that even professionals find difficult to get perfect every time. I think my first attempt here had just a touch too little water and a touch too little sugar, though I reckon I got the butter correct. See how the finished carrots don't have an even glaze? They still tasted very good with some parsley and finishing salt. Next I'm going to try blanching with asparagus. >sous vide pork tenderloin >fell for the sous vide meme Yes, and I love it! Weirdly, the garlic I put on these pork tenderloins was stained bluish-green by the other herbs during the water bath, but they cooked down to a tasty colour during the two minute finishing sear.

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>>380 I generally only make basically hardtack with cheese on it in my toaster oven. I also make mead off and on. When trying to be healthy I make a lot of lentil soups with radishes and green onions in them.
>>3720 homemade pizza made from scratch with kale and mushrooms maybe add some goat cheese or feta on top if want something extra
>>4802 what kind of lentils do you put in your soup? Also beef bone stock with lentils and beans are pretty good. I am trying to save more food and I saved the beef bone into broth from the stew I had. Trying to figure out what to do with the rib bones after coming up memorial weekend. See if I can make ham soup or something
>>4815 The normal brown kind of lentils that they sell all over for cheap. I don't cook them so long that they are soft though, more like 20 minutes I cook them so they are of a 'salad' hardness. You simmer them after bringing them to a boil. I like chewing my soups in other words. I'd call it a strew but it's got so much water in it after all.
>>4815 >>4841 >lentils Ah this reminds me, I'm going to have to try and grow some lentils this year.

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Comfy Images Anonymous 09/06/2019 (Fri) 14:12:39 No.722 [Reply] [Last]
Post snug pictures. They don't have to be rainy or cold-looking, even though it helps.
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For me loneliness is a key component for comfy images. I don't care for normalfag things like friends or a social life, I just want to get away from eberrything and live in peace.
>>4747 Do you know the "green village" name?
I'll post some berry comfy images from my scenery folder.
>>4820 It's apparently an abandoned fishing village named Houtouwan, some 40 miles south of Shanghai. I can imagine an entire population of Chinese gondolas with straw hats and rice bowls on their heads living here.

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Riddle thread Anon 05/04/2021 (Tue) 11:17:31 No.4541 [Reply]
Post your best riddles here
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>>4783 Hmm. The mother is drunk and seeing double?
>>4786 >>4783 Ah, wait. They're triplets: the third one was stillborn.
>>4787 That's right! Although, the third one could be alive as I never said that the mother only had two boys.
>>4788 woodn't two of the three still be considered twins?
>>4789 If you're only referring to the two, and not the other, then I think it's fine to only call them twins.

post your cte cat gifs Anon 05/17/2021 (Mon) 15:20:20 No.4779 [Reply]

Comfy Animals Anon 03/01/2020 (Sun) 01:38:33 No.10 [Reply] [Last]
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Owls are cute and /comfy/ animals.
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>>4748 I like that first one especially.
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Capys are wonderful.

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Anon 04/26/2021 (Mon) 13:59:01 No.4369 [Reply] [Last]
A story. One sentence at a time. Previous threads: >>4248 >>4333 Once upon a time there was a mighty tree waving in the wind.
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Good job, eberryone
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Same .txt but in pdf format and passed a spellcheck.
>>4676 Nice work but >Genet knew she had to avoid being spotted - the village was surrounded by a high wo᠎uld fence, how wo᠎uld she get out? Please don't replace the woodfilters. Also looks like some quotation marks got messed up in there.
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>>4678 I added 2 spaces before quotes( only if they are at the start of the line) soo it will be easier to read. And pdf related is with wood filter. i am kinda new to computers soo criticism is welcomed.

ssurtukhmgkdukgkx jncksxert 05/09/2021 (Sun) 08:09:18 No.4660 [Reply]
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